Wholesale Coffee

Winter Espresso (5lb)

La Barranca  (50%)
Region: Huehuetenango, Guatemala
Farm: La Esperenza
Lot: La Barranca
Varietal: Caturra, Catuai, Bourbon and Paches
Processing: Washed
Elevation: 1,700 MASL
Owner: Francisco Morales
Town/City: Cipresales, San Antonio Huista

Clavel (50%)
Region: San Pedro, Gaitania, Tolima, Colombia
Producer: 25 Smallholders
Varietal: Caturra, Colombia, Castillo
Processing: Washed

Milk Chocolate, Caramel, Spice

Our Winter Espresso was created perfectly for the coldest season of the year. Winter is always full of lots of lattes, cappuccinos, and in general, lots of coffee. This blend is made up of two coffees that seem to be made for each other. The first one is from Huehuetenango in Guatemala and brings sweetness that reminds us of dark chocolate & caramel. The second one is from Gaitania in Colombia. It brings graham cracker and spice notes that cut through perfectly. This blend holds it’s own when cut with milk & tastes sweet and awesome on it’s own.